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Tag Archives: beef wellington
Strike While The Iron is Hot…
Entering the Iron Works Tavern is like turning back the hands of time. Originally built in 1867, this historic mill building has recently become one of my favorite places to visit, mainly because of its warm and inviting atmosphere. Although … Continue reading
Posted in Table for Two
Tagged beef wellington, celery root puree, Chilean Sea Bass, chocolate lava cake, duck wellington, english pea risotto, iron works ri, iron works tavern, iron works tavern ri, iron works tavern warwick, iron works warwick, iwt, iwt warwick, mango salsa, riesling, riesling poached chicken, sopressata wrapped shrimp
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